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Terminology for Catering Services in Hotels

Terminology for Catering Services in Hotels


• Only Room (OR): This means booking only the room without any meal services.
• Bed & Breakfast (B-B): This means booking a room with free breakfast.
• Half Board (H-B): This means daily breakfast and one other meal (lunch or dinner).
• Full Board (F-B): This means three meals a day (breakfast, lunch, and dinner).
• ALL: This means three meals a day with drinks and an open menu.
• UALL: This means 24-hour catering service.

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